Tag: baking for my family

Sourdough Cinnamon Rolls

Posted in Dessert recipes, dietitian, Make ahead recipes, registered dietitian, Sourdough recipes2 Comments

I write this as I am drinking water.  I am only on glass 4 as of yet.  Four to go in order to meet The One Thing Challenge for the day. Read more about The One Thing Challenge here. Since I’ve been at my parent’s house as a hurricane refugee, Freddy Farter has been going… Continue reading Sourdough Cinnamon Rolls

My Sourdough Baby

Posted in cooking, family meals, Gluten intolerance, healthy recipes, registered dietitian3 Comments

Gluten sensitive people may be able to tolerate sourdough bread products because the long fermentation process allows bacteria to break down carbohydrates and gluten in the bread.